Campania is a harmony of beauty and passion, an eternal celebration woven into the fabric of the Italian soul. Here the fire of Vesuvius meets the azure of the sea, ancient temples and royal palaces breathe eternity, and narrow streets lead to terraces with views that take your heart by storm.

This southern region of Italy is washed by the Tyrrhenian Sea and stretches from bustling Naples and the Amalfi Coast to the islands of Capri and Ischia.

Campania is the birthplace of the legendary Neapolitan pizza, a symbol of the simplicity and perfection of Italian cuisine. Here it is prepared with mozzarella di bufala – the most delicate cheese made from buffalo milk, the pride of local farmers.

The region amazes with its diversity. Life here flows brightly and passionately: in the aroma of lemon orchards, in the golden glow of sunsets over the sea, in a glass of wine born of the sun and wind. And stepping back a little from the city noise, it’s as if you’re transported into the past: ancient Pompeii comes to life before your eyes, frozen at the foot of Vesuvius, keeping the breath of a bygone era.

This is a land where art lives in everything – in ancient frescoes and palaces, in street music and the brightness of modern cities. Every corner here delights and inspires.

We invite you on a journey with Á La Carte Premium through Campania!

* Duration: 5 days / 4 nights.

* Transport: Mercedes V-class with a personal driver.

Day 1 – Taste and style of Campania

* Arrival in Naples.

* Transfer from the airport to the hotel by Mercedes V-class.

* Trip to the Feudi di San Gregorio winery with wine tasting and cooking master class.

Day 2 – Sunny colors of the Amalfi Coast (6-hour car excursion)

* Famous panoramas of the Positano and Amalfi coast. Visit to the charming towns of Vietri sul Mare and its ceramic workshops, Maiori and Minori.

* Lemon Experience – a tour of a lemon plantation and lunch with dishes made from Amalfi lemons.

Day 3 – Travel through time: Vesuvius and Pompeii

* Transfer to the foot of Vesuvius in a Mercedes V-class, ascent to the crater and a tour of the volcano with a professional guide.

* Transfer to the archaeological complex of Pompeii. A tour of the ancient city that has preserved the life and history of the Roman Empire.

* Lunch at the Piazzetta Milù restaurant (two Michelin stars) in Castellammare di Stabia.

Day 4 – The magic of the island attraction: Capri and Anacapri

* Private boat transfer to Capri (if weather conditions allow – boat trip along the coast).

* Sightseeing tour: main viewpoints, Villa San Michele, Gardens of Augustus.

* Exclusive master class (2 hours): making lemon sorbetto or limoncello liqueur at a villa in Anacapri.

* In the evening – gala dinner at the panoramic restaurant Le Monzù (one Michelin star) in the Punta Tragara Hotel.

Day 5 – Neapolitan Symphony

* Boat transfer to Naples.

* Transfer by Mercedes V-class to Naples airport.

For late departures, an additional program is possible:

* Sightseeing tour of Naples: the historic center (UNESCO), the Cathedral, Spaccanapoli street.

* National Archaeological Museum or the Neapolitan dungeons (optional).

* Lunch at the historic Da Michele pizzeria, featured in the Michelin guide.

* Free time for shopping (Via Toledo, boutique district on Via Chiaia).

Accommodation:

* Hotel Miramalfi (Amalfi).

* Capri Tiberio Palace (Capri).

BOOKING:
Sabina Urusbieva
[email protected]

Natalya Bubnova
[email protected]