Kuda Villingili Resort Maldives: Up to 50% off, meal upgrades, and complimentary transfers
18 February 2026
We present a great offer from the Kuda Villingili Resort in the Maldives—the perfect destination for those who value variety, active recreation, and first-class service. Book before April 30, 2026, and receive significant discounts on accommodation and a complimentary upgrade to your chosen meal plan.
Details:
Stays from February 27 to April 9, 2026:
• 20% off + upgrade to Ultra-Luxury All Inclusive;
• 30% off + upgrade to HB (half board).
Stays from April 10 to December 26, 2026:
• 30% off + upgrade to Ultra-Luxury All Inclusive;
• 40% discount + upgrade to HB (half board).
For stays from December 27, 2026 to July 10, 2027:
• 40% discount + upgrade to Ultra-Luxury All Inclusive;
• 50% discount + upgrade to HB (half board).
Terms and Conditions:
• Reservations must be made by April 30, 2026.
• Offer subject to availability at the time of request.
• Two children under 12 stay free with their parents and eat according to the parents’ meal plan.
• For stays of 7 nights or more, boat transfers are provided free of charge (this offer does not apply to stays from December 27, 2026 to July 10, 2027).
• Important note: Guests can choose one of two upgrade options when booking (either Ultra-Luxury All Inclusive with a discount or HB with an increased discount).
Kuda Villingili is a spacious resort on its own island, renowned for its sophisticated infrastructure and diverse culinary offerings. Guests will find an impressive selection of restaurants and bars to suit every taste, as well as a unique 150-meter swimming pool—one of the longest in the Maldives. Surfing is especially noteworthy: the hotel offers ideal conditions for both beginners taking their first steps and experienced riders searching for the perfect wave. This is a wonderful destination for active couples and families looking to combine a luxurious vacation with unforgettable experiences.
BOOKING:
Svetlana Drozdova
[email protected]
Mikail Gadiev
[email protected]
Elina Shkolyarenko
[email protected]